Shrimp tempura, crab inside, fresh water eel and avocado, outside, topped with sweet eel sauce..
See those other items from SPECIALTY ROLL.
Shrimp tempura, asparagus and crab salad inside, crunchy flakes outside, topped with sweet eel sauce.
Spicy level one. Blue crab meat and kobo root inside, avocado and fresh albaco on the outside topped with fresh onion, fried garlic and secret sauce.
Deep fried soft shell crab inside, wrapped with avocado on the outside and topped with sweet eel sauce.