Spicy level one. Spicy tuna, scallop, shrimp, crab and avocado inside, masago and crunchy flakes outside then eel sauce on top..
See those other items from SPECIALTY ROLL.
No rice roll. Scallops and crab salad baked with Japanese mayonnaise served on slices of cucumber.
Shrimp tempura, crab inside, fresh water eel and avocado, outside, topped with sweet eel sauce.
Spicy level one. Blue crab meat and kobo root inside, avocado and fresh albaco on the outside topped with fresh onion, fried garlic and secret sauce.